Friday, June 3, 2011

New Tea From Wedgwood

Featuring an embossed gilded cameo that is synonymous with Wedgwood denoting each tea blend, as well as golden classical swags and intertwined laurel, this new packaging evokes a bygone era.

Tea Caddies

Tea Bags

Now available in an assortment of blends and sizes, available from selected David Jones and Myer stores.

The guide to the Perfect English Tea:
- Use Wedgwood loose leaf or bagged tea.
- This must be stored in an air tight container at room temperature.
- Always use freshly drawn boiled water. In order to draw the best flavour out of the tea, the water must contain oxygen, this is reduced if the water is boiled more than once.
- Measure tea carefully.
- Use 1 tea bag or 1 rounded teaspoon of loose tea for each cup to be served.
- Allow the tea to steep before serving.
- Serve your tea in Wedgwood Fine Bone China.

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